Thank you for your interest in a custom cake!
Please be in touch via email to check our availability and place your order. As a small, boutique service, we are often booked months or weeks in advance and encourage you to reach out as soon as you know that you'd like to to work together. We are not a high volume bakery and only take a limited number of orders per week to keep the quality and creativity high.
Pricing & Information below refers to party cakes.
Please submit an inquiry request on our Wedding page for information more suited to the needs of a wedding.
4" (4 servings) starts at $25.00
6" (10 servings) starts at $45.00
8" (20 servings) starts at $80.00
10" (30 servings) starts at $120.00
12" (44 servings) starts at $180.00
(tiered cakes start at $200.00)
FONDANT COVERED CAKES
6" (10 servings) starts at $65.00
8" (20 servings) starts at $100.00
10" (30 servings) starts at $150.00
12" (44 servings) starts at $220.00
(tiered cakes start at $225.00)
Final price will be based upon the complexity of the design.
Vanilla Chocolate Chip
Earl Grey Tea
Carrot (made without nuts, unless requested)
Orange Olive Oil
Gluten Free Chocolate Almond (+15%)
SWISS MERINGUE BUTTERCREAM FLAVORS
light, fluffy, smooth & not too sweet…made with butter, sugar and egg whites.
Earl Grey Tea
Upgraded options (15% price increase)…..
Maple Pecan swiss meringue buttercream
Caramel filling or drip
Chocolate ganache filling or drip
Lemon Curd filling
Strawberry Compote filling
Mascarpone Pastry Cream filling
Different flavored layers of cake within a tier
ombre or rainbow colored cake layers
Our facility produces products containing nuts, dairy and gluten on a daily basis.
We are not an allergen free environment and do not recommend the consumption of our products for those who have allergies.