Thank you for your interest in a custom cake!

Please be in touch via email to check our availability and place your order. As a small, boutique service, we are often booked months or weeks in advance and encourage you to reach out as soon as you know that you'd like to to work together.  We are not a high volume bakery and only take a limited number of orders per week to keep the quality and creativity high. 

Pricing & Information below refers to party cakes. 

Please submit an inquiry request on our Wedding page for information more suited to the needs of a wedding.

 

BUTTERCREAM CAKES

4"     (4 servings)   starts at $25.00 

6"    (10 servings)   starts at $45.00

8"    (20 servings)  starts at $80.00  

10"   (30 servings)  starts at $120.00

12"   (44 servings)  starts at $180.00

(tiered cakes start at $200.00)

FONDANT COVERED CAKES

6"    (10 servings)   starts at $65.00

8"    (20 servings)  starts at $100.00  

10"   (30 servings)  starts at $150.00

12"   (44 servings)  starts at $220.00

(tiered cakes start at $225.00)

Final price will be based upon the complexity of the design. 

 

CAKE FLAVORS

  • Vanilla Bean   
  • Vanilla Chocolate Chip    
  • Vanilla Ginger    
  • Vanilla Almond  
  • Champagne
  • Speculoos Cookie 
  • Pistachio
  • Earl Grey Tea
  • Funfetti
  • Lemon
  • Carrot (made without nuts, unless requested) 
  • Banana  
  • Pumpkin    
  • Chocolate
  • Red Velvet 
  • Orange Olive Oil
  • Gluten Free Chocolate Almond (+15%)

SWISS MERINGUE BUTTERCREAM FLAVORS

light, fluffy, smooth & not too sweet…made with butter, sugar and egg whites. 

  • Vanilla    
  • Chocolate    
  • Mocha
  • Nutella    
  • Peanut Butter  
  • Speculoos Cookie 
  • Strawberry    
  • Raspberry    
  • Passion Fruit
  • Black&Blueberry
  • Lemon
  • Honey   
  • Caramel    
  • Cinnamon     
  • Cookies&Cream    
  • Mint Cookies&Cream    
  • Earl Grey Tea

Upgraded options (15% price increase)…..

  • Maple Pecan swiss meringue buttercream
  • Caramel filling or drip
  • Chocolate ganache filling or drip  
  • Lemon Curd filling
  • Strawberry Compote filling
  • Raspberry puree filling
  • Mascarpone Pastry Cream filling
  • Different flavored layers of cake within a tier
  • ombre or rainbow colored cake layers

Our facility produces products containing nuts, dairy and gluten on a daily basis.

We are not an allergen free environment and do not recommend the consumption of our products for those who have allergies. 

philadelphiachocolatecake
 Photo by: Loveandlightphotographs.com    Styled by: The School of Styling for Parris Chic Boutique 

Photo by: Loveandlightphotographs.com    Styled by: The School of Styling for Parris Chic Boutique